Healthy Jess

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taylorswift:

Your moves are literally EVERYTHING. Here’s #ShakeItOffDance move #2!

taylorswift:

Your moves are literally EVERYTHING. Here’s #ShakeItOffDance move #2!

taylorswift:

Thank you for re-blogging that!

(Source: swift-criss)

Girls are trained to say, ‘I wrote this, but it’s probably really stupid.’ Well, no, you wouldn’t write a novel if you thought it was really stupid. Men are much more comfortable going, ‘I wrote this book because I have a unique perspective that the world needs to hear.’ Girls are taught from the age of seven that if you get a compliment, you don’t go, ‘Thank you’, you go, ‘No, you’re insane.’

- Lena Dunham (x)

Why I love her and why you should too.

(via taylorswift)

(Source: mylittlebookofquotes)

taylorswift:

shakeitoffs:

do you ever just feel like

image

Omg all the time.

taylorswift:

imnotsomefloozy:

taylorswift we need a recipe for these please! 🍪🍪🍪

MMMKAY— there are two ways you can go about this. The quick and easy way is to make sugar cookies from a sugar cookie mix and just cut open a packet of chai tea and pour it into the batter as you make it. Cause you’re busy and you want making cookies to be a chill part of your day.Pow. Done.ORIf you want to make the cookies from scratch (that’s what I did for the 1989 Secret Sessions), you can use this recipe I found on a baking blog I like, joythebaker.com and I believe it was originally from a book called The Pastry Queen. If you want another great baking blog, I get a lot of great ideas from smittenkitchen.com too. This is a recipe for basic insanely good sugar cookies. I added the chai element to the recipe because I thought it would infuse cozy holiday vibez into the cookie and it really did. So I’ll star the part that I added in the recipe. http://joythebaker.com/2009/06/giant-vanilla-sugar-cookies/***after you add the egg and vanilla, cut one chai tea packet open and empty the crushed up tea leaves into the batter CAUSE CHAI COOKIES ARE ABOUT TO HAPPEN UP IN HERE*** I made an icing for the cookies, but they’re fine on their own. If you want to make icing for them, just mix 1 cup powdered sugar with 1/4 T-spoon of nutmeg, 1/4 T-spoon of cinnamon and 3 TAYblespoons <—-(I’m so annoying, it astounds me sometimes) of milk or eggnog if you can find it this time of year. The more milk/eggnog you add, the more your icing will become a glaze. But glazes are legit too so basically just LIVE YOUR LIFE. I lightly sprinkled cinnamon over the icing once the cookies were baked and iced, but there are so many icing options you can pair with these cookies—I mean it’s out of control. If you’re really feeling like living on the edge, you can go ahead and add a few drops of food coloring to the icing to make it festive. No one is going to stop you. Why?Cause the bakers gonna bake bake bake bake bake.Bye.

Maybe not healthy, but…

taylorswift:

imnotsomefloozy:

taylorswift we need a recipe for these please! 🍪🍪🍪

MMMKAY— there are two ways you can go about this.
The quick and easy way is to make sugar cookies from a sugar cookie mix and just cut open a packet of chai tea and pour it into the batter as you make it. Cause you’re busy and you want making cookies to be a chill part of your day.
Pow. Done.

OR

If you want to make the cookies from scratch (that’s what I did for the 1989 Secret Sessions), you can use this recipe I found on a baking blog I like, joythebaker.com and I believe it was originally from a book called The Pastry Queen. If you want another great baking blog, I get a lot of great ideas from smittenkitchen.com too. This is a recipe for basic insanely good sugar cookies. I added the chai element to the recipe because I thought it would infuse cozy holiday vibez into the cookie and it really did. So I’ll star the part that I added in the recipe.

http://joythebaker.com/2009/06/giant-vanilla-sugar-cookies/

***after you add the egg and vanilla, cut one chai tea packet open and empty the crushed up tea leaves into the batter CAUSE CHAI COOKIES ARE ABOUT TO HAPPEN UP IN HERE***

I made an icing for the cookies, but they’re fine on their own. If you want to make icing for them, just mix 1 cup powdered sugar with 1/4 T-spoon of nutmeg, 1/4 T-spoon of cinnamon and 3 TAYblespoons <—-(I’m so annoying, it astounds me sometimes) of milk or eggnog if you can find it this time of year. The more milk/eggnog you add, the more your icing will become a glaze. But glazes are legit too so basically just LIVE YOUR LIFE.

I lightly sprinkled cinnamon over the icing once the cookies were baked and iced, but there are so many icing options you can pair with these cookies—I mean it’s out of control.
If you’re really feeling like living on the edge, you can go ahead and add a few drops of food coloring to the icing to make it festive. No one is going to stop you.

Why?

Cause the bakers gonna bake bake bake bake bake.

Bye.

Maybe not healthy, but…

"She removes her wig, her eyelashes, her makeup, never breaking eye contact with the reflection of her natural self. It’s an intimate, powerful moment television doesn’t often show: A black woman removing all the elements white supremacy tells her she has to wear to be beautiful, successful, powerful." (x)

(Source: chriscolfer)

fundersandfounders:

How To Be Healthy Without a Gym
Illustrated by Anastasia Borko

fundersandfounders:

How To Be Healthy Without a Gym

Illustrated by Anastasia Borko

Public Service Announcement from Megan Fox promoting Jennifer’s Body (2009)

(Source: pattinson-mcguinness)

weightwatchers:

Stay toasty with these fall tips.

weightwatchers:

Stay toasty with these fall tips.

Everyone has a 2am and a 2pm personality. I’m more interested in the monster you become at 2am rather than the human being you pretend to be at 2pm.

- (via blurrymelancholy)

(Source: visua-liz-e)